JT at National Chef of the Year 2019

JT at National Chef of the Year 2019

Daniel Jones, head chef and co owner of JT at 3 Main Street, Fishguard competed in the second heat of four at Le Cordon Bleu in London on Tuesday June 19th 2018.

To learn more about our chef Daniel and the chefs in his heat click the link below.

Click here to read the full story.

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